Ingredion will be hiring soon for Food Science positions - Submit your interest here!
As an intern at Ingredion, you will gain real world experience in our Ingredion Idea Labs® innovation centers. You’ll have a competitively paid opportunity that will allow you to participate in just-in-time projects alongside our full-time food scientists, chemists and R&D employees and attend many _company events _planned by both our local and corporate Human Resources Teams.
Expect to partner with department leaders, learn a variety of functional processes in our lab facilities, gain professional development skills, and present your accomplishments in front of Ingredion Leaders.
The Ingredion Internship Program is intended to provide meaningful experiences to students and develop them for potential full-time opportunities within the company.
Become part of our Food Science & Innovation team where we are all IN to make life better!
Ingredion will be posting the following roles:
Intern Eligibility Requirements:
Who is Ingredion?
Ingredion Incorporated (NYSE: INGR) headquartered in the suburbs of Chicago, is a leading global ingredient solutions provider serving customers in more than 120 countries. With 2019 annual net sales of more than $6 billion, the Company turns grains, fruits, vegetables and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. With Ingredion Idea Labs® innovation centers around the world and more than 11,000 employees, the Company co-creates with customers and fulfills its purpose of bringing the potential of people, nature and technology together to make life better.
Ingredion is a leading global ingredients solutions company. We make sweeteners, starches, nutrition ingredients and biomaterials that are used by customers in everyday products from foods and beverages to paper and pharmaceuticals.
We turn grains, fruits, vegetables and other plant materials into ingredients that make crackers crunchy, candy sweet, yogurt creamy, lotions and creams silky, plastics biodegradable and tissues softer and stronger. Our innovative ingredient solutions help customers stay on trend with simple ingredients and gluten-free or high-fiber foods that appeal to today's consumers.
Grounded in our values of Care First, Be Preferred, Everyone Belongs, Innovate Boldly and Owner's Mindset, we employ approximately 12,000 employees around the world. Our customers operate in more than 120 countries and represent 60 diverse sectors, including food, beverage, paper and corrugating, brewing and other industries.