Full Job Description

A Doughnut Maker is responsible for preparing all products, including doughnuts, fillings and icings needed for all shifts. These products must meet Krispy Kreme standards and exceed customer expectations.

Responsibilities:

Produce doughnuts that meet Krispy Kreme standards by operating doughnut making equipment.

Prepare all ingredients necessary for doughnut production—dough, glaze, fillings and icings using the correct formula.

Complete a proper production schedule on a regular basis, always striving to minimize waste.

Maintain a correct dough schedule to ensure product freshness.

Inspect all doughnuts and remove any that are misshapen, too small, or otherwise imperfect.

Stock and rotate racks and display cases to ensure freshness and proper appearance.

Regularly clean and perform preventive maintenance on doughnut-making equipment.

Demonstrate ability to convert weights and measurements using the United States metric system.

Maintain a pleasant and courteous demeanor.

Report any equipment failure or issues to supervisor in a timely manner.

Consistently model all store policies, standards, and practices to ensure efficient processes are maintained and quality product is produced on your shift.

Qualifications:

Must be at least 18 years of age

Food Service experience, preferred

Experience with basic equipment repair and maintenance, preferred

Bakery experience, preferred

Shift availability:

Day Shift

Night Shift