JOB POSTING: Ann Arbor Golf & Outing Club Ann Arbor Golf & Outing Club is a private, member only club/property that boasts a pro shop, golf course, tennis courts, clubhouse, and restaurant. We are the oldest golf course in Michigan - established in 1890. 400 East Stadium Boulevard Ann Arbor, Mi 48104 Job Categories -Restaurant/Hospitality/Food & Beverage Ann Arbor Golf & Outing Club (member only, private restaurant) seeks experienced wait staff. Candidates must possess: -a polished appearance -previous experience with a restaurant position -great ability to work with others -ability to be well-spoken -a sincere sense of hospitality -a sense of urgency and ability to multi-task when needed bonus: experience/affiliation with an athletic team/organization Currently, we are looking for staff that has availability for both evenings and days. Evening availability is welcome - but some daytime is required. Please respond by sending resume and listing "SERVER", "HOST" or "BUSSER" in the subject line or body of the email. Candidates without a resume will not be considered. Compensation $15/hr - $25/hr: wages are hourly (plus tips) -diners are required to pay a minimum service fee of 20% for carryout orders & dine in service -diners are required to pay a minimum service fee of 20% for private events and events affiliated with golf outings -AAGO pays higher server wages than industry standard -meals are provided for every shift worked -raises are available and based upon job performance $15/hr - $25/hr: wages are hourly plus tips: diners pay a minimum service fee of 17% for carryout & dine in -diners pay a minimum service fee of 20% for private events and golf events; meals provided for each shift; raises available based on job performance Educational Value of position: This position offers on the job training. Skills required to be successful in a restaurant setting translate well into everyday life. The job requirements of a restaurant atmosphere will hone social skills, resourcefulness, increase confidence, and make one a more well-rounded individual. Start Date: ASAP: Opening April 5th / looking to hire mid March End Date: AAGO restaurant hours become irregular beginning in mid November, at which point regular hours and events become intermittent. Operating hours remain this way from mid Nov. - March. Once March arrives, we open on a regular basis again. Staff who has performed well will be invited to return. Duration -full time and part time positions available -positions available as early as end of March (or early May) and can continue as late as mid November (or late August); once November passes work is available on an intermittent basis -ideal for students seeking summer job -OR- -full time and part time positions available -positions available as early as end of August (or early Sept); -ideal for students requiring flexible schedule; position continues as late as mid November; once November passes work is available on an intermittent basis; staffing resumes again in March Contact -Adam Correll - directorfoodbev@aagoc.org Please respond by sending resume and listing "SERVER" or "HOST" in the subject line or body of the email. Candidates without a resume will not be considered. Desired Skills -prior restaurant experience -ability to communicate and perform in high pressure situations -excels in team environments -works with a sense of urgency -able to memorize and answer questions about menus -highly attentive to detail Responsibilities ensure guest satisfaction throughout every element of the dining experience: -greeting upon entry -assisting with seating -establish pleasant rapport with guests -take accurate orders -maintain efficient/attentive/clean service -thank guests upon exiting Thank you for submitting your job posting request. Once your job is reviewed and approved, it will be placed on our web site. The standard turnaround time to approve a job is one week; however, during peak periods, it could take slightly longer.