At Nothing Bundt Cakes, the Assistant Baker is at the heart of it all.

Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s days, so you’ll get to enjoy yours as well. Supervised by the baker, you will learn the craft of baking by assisting the baker in inventory of cakes, preparing pans, scooping batter, learn baking times, removing cakes from oven and wrapping cakes. Attention to detail, willingness to learn, leadership and maturity to know what needs to be done without being supervised, ability to lift heavy boxes and cleaning the work station at the end of the day are qualities required. Hours may vary depending on the amount of baking needed. Start time: 7:00AM

Here are a few reasons working here is so sweet: Enjoy your evenings: We close earlier than most food service jobs. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! It smells great in here, all the time, and you will too! You’ll get trained. Not only on crafting cake, but on growing your career.

Apply now. Joy is the job.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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