Benefits:

Employee discounts

Free food & snacks

Free uniforms

Opportunity for advancement

Training & development

At Nothing Bundt Cakes, the Assistant Baker is at the heart of it all.

Schedule: Monday - Thursday from 8:00-4:00

Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s days, so you’ll get to enjoy yours as well. Duties include: working along the baker to scoop the cake batter into pans, removing cakes from oven then flipping then them out of the pans. Must be able to lift up to 40 lbs. Morning shift preferred up to 35 hours per week.

Here are a few reasons working here is so sweet: Enjoy your evenings: We close earlier than most food service jobs. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! It smells great in here, all the time, and you will too! You’ll get trained. Not only on crafting cake, but on growing your career.

Requirement: Must be available to work during our busy holiday season. Apply now. Joy is the job.

Pooler Location - 246 Pooler Parkway

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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