Assistant Chef

Primrose School of Grant Park

Assistant Chef

Atlanta, GA
Full Time
Paid
  • Responsibilities

    Benefits:

    Bonus based on performance

    Health insurance

    Opportunity for advancement

    Paid time off

    401(k) matching

    Dental insurance

    Employee discounts

    Vision insurance

    Do you love to help prepare healthy meals and assist with the growth of young minds? Are you looking for a rewarding work atmosphere with a great team? The Primrose School of Grant Park is in search of an Assistant Food Service Teacher (Chef) who can prepare delicious, nutritious food in our state-of-the-art warming kitchen, and create a spirit of learning and fun for our little ones.

    The Primrose School of Grant Park is an accredited private preschool that provides a premier educational child care experience. We offer year-round programs for children from infant through elementary-aged school age.

    Primary Responsibilities:

    Maintains a keen awareness of children that have allergies and food restrictions. Offers substitute items to children who may be allergic or have other food restrictions

    Ensures food service area and food are free of nuts, nut products, or food items that have been processed in a facility that also processes nut products according to the policies and procedures of the Primrose School of Grant Park. Checks all food labels upon receipt to ensure compliance with this requirement

    Follows the daily menu prepared in collaboration with the Head Chef and School Assistant Director, and follows Primrose nutritional guidelines

    Follows portion control standards for lunch and snacks in preparations

    Is adaptable and implements changes in menus, if instructed to do so

    Ensures that each meal is ready to be served when scheduled

    Maintains an orderly, clean and safe kitchen area at all times, including the proper maintenance of the warming equipment

    Attends all required staff meetings, workshops and/or school functions

    Maintains overall professional personal appearance adhering to the guidelines offered in the Primrose School of Grant Park Employee Handbook

    Assists in other capacities that Head Chef, or designee, determines is necessary

    Desired skills and experience:

    Must meet basic requirements of local child care and food service regulatory agencies

    Ability to relate positively to young children is essential

    Previous experience in quantity food preparation is preferred

    Must be able to lift up to 35 lbs. in connection with the handling of children for the facilitation of programs, child safety, and potential emergency situations

    Benefits:

    Great Team, Great Pay

    No evenings, weekends or holidays

    Health insurance (medical, dental, vision) for full-time employees

    401k with 3% employer match after first year for full-time employees

    Room for growth and advancement

    Primrose School of Grant Park is an Equal Opportunity Employer that recruits and hires qualified candidates without regard to race, color, religion, sex, national origin, age, disability or any other factor prohibited by applicable law.