Opening soon! Downtown boutique hotel now hiring a Part-Time Server Assistant for our new American bistro concept. The ideal candidate should be able to work independently while coordinating with co-workers to ensure an elevated dining experience. As a server assistant, your role will be crucial in ensuring that all FOH operations run smoothly throughout the shift. You will work closely with our servers and help them deliver food to tables, as well as clear, clean, and reset each table with tableware for the next party. Attention to detail and organization is a must. If you are team-oriented and enjoy working with others in a fast-paced setting, this job is for you! Apply now! Responsibilities: • Oversee restaurant stock and refill condiments as needed. Make sure each waiter station is filled with all the needed items • Bring customers beverages, refill glasses, bring extra plates or napkins to customers, and make sure condiments are refilled and brought to the table • Show customers to their tables, address any requests from customers, and respond to them in a timely manner • Clear dirty dishes from tables, clean tables, and prepare for the next guests by resetting tables with clean silverware and napkins • Deliver food to tables in a timely and orderly fashion, and ask if customers need anything else before leaving the table Qualifications: • Prior experience working in the food service industry is preferred, but not required • A high school diploma or equivalent is preferred, but not required • Has the ability to stand, bend, and lift for longer periods of time for the duration of the shift • Willing to work some nights, weekends, and some holidays, plus pick up extra shifts if necessary • Must have knowledge of proper handling of food items and various kitchen tools Compensation: $12 hourly

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