Buck & Rider Gilbert is hiring very dynamic, experienced, and professional bartenders to join our team! We serve the freshest seafood in the valley, create some of the tastiest craft cocktails and celebrate the best and swankiest Happy Hour in Phoenix! Our bartenders are not just beverage enthusiasts but also the host of the space.

The bartender role is a high-profile position and is one of the most coveted positions in the restaurant. We are looking for those with vibrant personalities who love connecting with people and are passionate about beverage. You are responsible for both classic and innovative drinks that exceed guests' expectations. Our bartenders have all the basics down and are always looking out for new trends and guests evolving needs.

If you thrive in a high-energy, professionally driven, team-based environment, then YOU will be a perfect fit!

Day in the Life:

Meets brand standards in preparation and presentation of cocktails

Achieves planned product costs by adhering to portion standards

Exemplifies hospitality standards

Answers both guests and co-workers' questions

Cooperates with Management and co-workers to assist others with duties as needed

Extensive knowledge of both food and drink menu with ability to make recommendations

Accept direction from Management and communicates suggestions for improvement in a positive fashion

Adhere to all company safety and sanitation policies and procedures

Benefits:

Benefit plan options for full-time team members

Extremely competitive pay plus tips

Flexible schedules

Opportunities for advancement within an innovative and growing brand

Employee referral program

Paid Training

Closed on Thanksgiving and Christmas

Strong company culture of respect and teamwork

The company reviews CDC guidelines and complies with Federal, State, and local rules to keep our team members and guest safe

Requirements:

Excellent customer service

Must be able to communicate effectively with both co-workers and guests

2+ years of experience in high volume atmosphere

Ability to multi-task in fast-paced, team environment

Uniform and personal appearance are in line with brand standards

Must meet state minimum age for serving alcoholic beverages

Have a current Food Handler's/Servesafe card or ability to obtain