Bartender

Responsibilities

Balancing cash receipts

Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories

Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment

Organizing the bar area to streamline drink preparation and inventory

Complying with all food and beverage regulations

Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behaviour

Checking identification to verify legal age requirements for all customers

Satisfying patron requests in a timely manner.

Assessing customer preferences and making drink recommendations.

Collecting money for drinks served and providing change as needed

Requirements

Training or Experience with Bartending

Strong Communication Skills

Positive Attitude and personable demeanour

Ability to multitask and provide attention to detail

Ability to Stand for Long Periods

Strong Observational Skills

Conflict Resolution

Computer Literacy