As the next General Manager of our busy hotel, you’ll have an exciting opportunity to lead our staff and provide our customers with the finest service possible. We need a leader who thrives in presenting new and creative ideas to boost revenue and build good relationships with guests to ensure repeat business. Our ideal applicant is dedicated to providing excellent service and has at least 5 years of hospitality experience, preferably in a hotel management role. As the General Manager, you will be responsible for the overall success of the hotel, meeting or exceeding planned objectives for revenue and profit, ensuring superior service is provided to all guests and product quality standards are met in an attentive, friendly, efficient, harmonious, and welcoming manner. If you're a proven leader looking for a new challenge, please apply. Lark Hotels - Ocean Point Inn & Resort Website: https://www.oceanpointinn.com/ Location: Boothbay, ME Start Date: Immediate Salary: $70,000-$75,000 annually Full-Time Year Round Housing available Responsibilities: Guide the leaders of each hotel department in developing goals, objectives, and a plan of action for achieving them Establish the hotel's reputation for quality by inspecting rooms, public areas, and the surrounding grounds for cleanliness and upkeep Lead sales and marketing efforts by developing a targeted strategy for publicizing the hotel's services and amenities Empower hotel staff to excel in superior guest service to drive financial success through strong leadership and creative operational strategies Generate a budget that ensures guest satisfaction and quality of services while also keeping costs balanced and profit margins maximized Qualifications: A proven record of experience managing a team, preferably in the hospitality field, is required High school diploma or equivalent GED; degree in hospitality or related field of study preferred This role requires a strong emphasis on putting the guest first and providing exceptional customer service Demonstrate excellent organizational skills, communication skills, and problem-solving skills Must have at least 5 or more years of experience in the hospitality field Compensation: $70,000 - 75,000 yearly

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