POSITION SUMMARY

Provides food and tray delivery to the assisted living and/or skilled care center residents. Sets up and cleans dining room, maintaining or exceeding hospitality and service standards. Assures timely meal delivery and plate preparation.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Provides dining service to Residents, guests and family members as needed.
• Prepares trays and serves food according to menus and following therapeutic diet orders.
• Maintains or exceeds standards of appearance, cleanliness, hygiene, and health standards.
• Follows daily and weekly cleaning schedules.
• Restocks supplies as needed.
• Maintains all side stations and dining areas using the “clean as you go” policy.
• Keeps work areas clean and maintains sanitary conditions.
• Attends all in-services as required.
• Practices all safety and loss prevention procedures.
• Follows all policies and procedures relating to food service to meet or exceed community standards.
• Other duties as assigned by the Supervisor.

QUALIFICATIONS

** Educational Requirements and Experience** :

• High school diploma or equivalent preferred.
• Previous experience preferred.

The Buckingham is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, The Buckingham will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with The Buckingham.