Low Country Quisine Catering is now hiring a Catering Delivery Drivers to join our catering crew for our Farmers Branch location (30 hrs./week) with opportunity to move to full-time.

Duties and Responsibilities:

Begins filling prep labels for the following day.

When applicable, rotate and pull items from the oven.

Determines ability to load all scheduled items into delivery vehicle.

Checks with Kitchen Supervisor for checkout process.

Pick up various food and service items from local vendors.

Reports any daily issues or concerns immediately to Supervisor.

Washes pans, utensils, and other kitchen equipment as needed.

Starts prep of delivery items for following day.

Fills gas as needed.

Cleans and maintains van.

Operates company vehicle in a professional, safe and courteous manner.

Performs daily maintenance checks and reports malfunctions to management.

Ensures customer messages/communications are relayed to appropriate management.

Assists in maintaining a neat and clean workplace at all times.

Assists with stocking the shipping and receiving department to include lifting and carrying cartons and placing them on appropriate shelves.

Provides customer with receipt form for merchandise to be dropped off.

Performs other related duties as assigned.

Must be able to lift at least 70 pounds.

Job Type: Part-Time to Possible Full-time: 30 hrs. per week

Salary: Starts at $18.00 plus tips

Required experience:

Food Service: 1 year

Required license or certification:

Driver's License

Clean Driving Record

Must Pass Background Check