Chef

Compane Trattoria

Chef

Fairport, NY
Full Time
Paid
  • Responsibilities

    Benefits:

    Company parties

    Dental insurance

    Health insurance

    Paid time off

    Vision insurance

    Job Summary We are seeking a talented cook to join our team. In this role, you’ll be responsible for overseeing preparation of food our guests. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating food from scratch daily this is the place for you. Must be a team player with a positive attitude and reliable transportation. Pay based on experience.

    Responsibilities:

    Set up station with necessary tools and equipment

    Prepare food and present it in an appealing manner

    Supervise and delegate tasks to other team members

    Create a prep list for the following days tasks.

    Follow all food safety regulations

    Qualifications:

    Minimum 3 years experience in a from scratch, high volume kitchen.

    ServeSafe or Food Handler’s Certification

    Advanced knowledge of culinary techniques and recipes

    Ability to remain calm and thrive under pressure

    Excellent time management skills

    Strong leadership skills