Over the last 35 years, we’ve worked hard to build The Chef’s Garden. It’s a unique niche - home to creativity, innovation, a commitment to excellence, and some of the best produce in the world.

We are looking for Part-time/On-call Servers and Bartenders for our Culinary Vegetable Institute, where we pride ourselves on delivering exceptional service and creating memorable experiences for our guests. You will have the opportunity to meet some world renowned chefs and their guests. Events are primarily inside with an occasional outside event.

As a server, you will interact with guests and ensure that their dining experience is top-notch from start to finish. Our ideal candidate is friendly, professional, and has a strong attention to detail. Our bartenders play a crucial role in creating delicious cocktails and providing guest with recommendations based on their preferences. If you have a passion for mixology, we’d like to hear from you.

We are a drug/tobacco free workplace.

Substance Abuse Testing/Background Checks Required