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Back of House & Prep Associate

Chick-fil-A Mercury Boulevard FSU

Back of House & Prep Associate

Hampton, VA
Full Time
Paid
  • Responsibilities

    Come Join Our Team at Chick-fil-A Mercury Boulevard!!

    ** Full-time:**

    Requirements/Responsibilities

    • Prepare, cook and present food safely, quickly and efficiently, meeting our standards

    • Always adhere to all company policies and procedures

    • Work safely around kitchen equipment and report any maintenance issues to the Manager on Duty or Kitchen Supervisor

    • Support the 3 focus areas of the “winning hearts everyday strategy:” Great Food, Fast Food, Accurate Service, and Genuine Hospitality.

    • Support the four components of the hospitality model: Honor, Dignity, & Respect for all, core 4, Create a Moment, and Recovery utilizing the Heard model

    • Exhibit Mercury Blvd Vision and Values, and Culture.

    • Support and influence the restaurant’s overall operational and financial goals.

    • Work flexible work schedules to support the restaurant’s operations and guest demands.

    • Available to work anytime and any day (Fully Available).

    • Ability to open and close the restaurant while performing safe and secure audits.

    • Hold self and team members accountable to the restaurant dress code, break and lunch meal periods, and discounts policies.

    • Maintain a positive working relationship and treat all team members with respect while providing them with direction and feedback.

    • Follow-up, and participate in daily/weekly/monthly/quarterly cleaning checklists.

    • Ensure overall facility is clean, restroom, parking lot and overall facility cleanliness.

    • Be a Food Safety Ambassador in your work center.

    • Participate in Safe Daily Critical(s), ERQAs, and Equipment Temperature Checks while immediately correcting identified issues.

    • Ensure that Team Members work at a pace to maintain the restaurant’s established speed of service guidelines.

    • Be receptive and accountable to feedback and coaching from your respective Director.

    • Complete pathways related to your work center to include guest safety and intruder safety pathways and demonstrate this knowledge to team members.

    • Participate in food safety certification class to obtain your state certification.

    Benefits:

    Competitive wages - up to $15.50 hourly

    Sundays off with the exception of Quarterly Field day cleaning & meetings

    Educational Scholarships

    Special pricing on Employee meals

    Employee Assistance Program

    Licensed Counseling Partnership

    ** Full-time:**

    40 plus work weeks ****

    Affordable Health Insurance

    Dental and Vision Insurance

    401K Match