Beyond the Restaurant

Chick-fil-A Newmarket DTO

Beyond the Restaurant

Hampton, VA
Paid
  • Responsibilities

    Must have a Valid Drivers License needed

    Chick-fil-A is now hiring energetic 21 plus year old hospitality-oriented individuals! If you like working with a fun team, love our chicken, have a great personality, & enjoy interacting with customers, then come and talk to us about joining Chick-fil-A Mercury Beyond the Restaurant team!

    POSITION SUMMARY As part of our Beyond the Restaurant Team you will be the face of Mercury Blvd Chick-fil-A representing yourself and Chick-fil-A Mercury with enthusiasm and great hospitality while preparing and serving from our food truck!

    Wages $17.25hrly

    • Affordable Health Insurance
    • Dental and Vision Insurance 401K Match

    Shifts

    3am-7:30am and/or 9am-1pm

    We are currently looking for Beyond the Restaurant personnel to deliver, sell & serve Chick-fil-A at Off-site locations to include Newport News Shipyard. This person would:

    • Prepare & serve all orders in a safe and timely manner.
    • Double check accuracy of the order before loading orders to serve.
    • Strategically load and deliver orders for maximum efficiency and timeliness.
    • Unload product and arrange food/drinks in an appealing manner.
    • Provide friendly guest service and the highest level of hospitality.
    • Maintain accurate sale logs.
    • Strategically load and deliver orders for maximum efficiency and timeliness.

    Requirements:

    • Age 20yrs or older
    • Valid driver's license (must always keep on person)
    • No DWI/DUI in the past 5 years
    • Must pass background check.
    • Must be able to prove 7 years of work experience or a mix of 7 years’ work experience and school.
    • Keep vehicles Clean.
    • Able to lift 30+ pounds.
    • Consistency and Reliable
    • Cheerful and Positive Attitude
    • Values Teamwork
    • Love Serving and Helping others.

    Applicants must be able to:

    • Work Quickly and Efficiently
    • Follow food Safety and Cleanliness Guidelines
    • Maintain Proper Quality Parameters
    • Stand for 5-8 hours daily.
    • Must be Quick and Diligent
    • Must follow restaurant safety and duty procedures.
    • Must maintain and keep the vans, trailers, and canteens clean and orderly.
    • Must perform other duties as assigned.