Benefits:
Employee discounts
Free uniforms
Training & development
Job Title: Childcare Cook Location: Detroit, MI 48227 Schedule: 8:00 AM - 5:00 PM Hourly Rate: $13 - $15 per hour
Job Description: We are seeking a dedicated and skilled childcare cook to join our team. This position involves preparing and serving nutritious, well-balanced meals to children while adhering to the Child and Adult Care Food Program (CACFP) guidelines. The ideal candidate will have a passion for cooking and be committed to creating healthy, delicious meals that meet children’s dietary needs and preferences. Additionally, the cook will be responsible for developing a weekly menu and maintaining a safe, clean, and efficient kitchen environment.
Key Responsibilities:
Plan, prepare, and serve breakfast, lunch, and snacks for children, ensuring all meals meet CACFP guidelines for nutrition, portion sizes, and food safety
Develop and create a weekly menu, taking into account the children’s nutritional needs, food allergies, and preferences
Maintain inventory, order ingredients, and ensure the kitchen is stocked with necessary supplies
Ensure all meals are prepared and served in accordance with food safety and sanitation regulations
Collaborate with childcare staff to ensure the dietary needs of all children, including special diets, are met
Create a positive and enjoyable mealtime experience, encouraging healthy eating habits among children
Monitor and maintain cleanliness of the kitchen, including daily cleaning tasks, sanitization, and proper food storage
Communicate with parents regarding any dietary concerns, changes, or special requests
Adhere to all CACFP record-keeping requirements, including documentation of meal counts and portion sizes
Comply with all local health and safety regulations
Perform other kitchen-related duties as needed to maintain smooth operation
Requirements:
Previous experience in cooking or food preparation, preferably in a childcare, educational, or institutional setting
Knowledge of CACFP guidelines and experience adhering to these standards
Ability to create and plan nutritious, balanced meals for children
Strong attention to detail and food safety standards
Ability to work independently and manage time effectively
Excellent organizational, communication, and problem-solving skills
Must pass a background check
Benefits:
Competitive hourly wage ($13-$15/hr based on experience)
Opportunities for growth and additional shifts
A friendly and supportive work environment
Health and wellness benefits (if applicable)
If you have a passion for cooking and helping children develop healthy eating habits, we encourage you to apply! Join our team and play a key role in making mealtimes nutritious, fun, and in line with CACFP standards.