Cold Prep Specialist - Midday Availability
Chick-fil-A at Fox Chapel
At Chick-fil-A Fox Chapel we pride ourselves on having a fast-paced growth culture where individuals are continually developing and enhancing their skills and the skills of those around them.
Being our Evening Food Prep Specialist requires you to be detail oriented, proactive in communication, self-motivated, and an extremely coach-able individual. You must also be highly perceptive and flexible in assisting with operational needs, with the ability to accurately read the priority of each situation. It is also important that you have excellent verbal communication and interpersonal skills, along with the ability to easily establish rapport with a diverse range of people. This position consists of overseeing and executing the fulfillment of all cold prep items and assisting with regular operational responsibilities while on shift. Cold prep items consist of salads, fruit, wraps, parfaits, catering etc.
Who We Are:
Voted as America’s favorite & one of the fastest-growing quick-service restaurants in the country
Industry leader in Customer Service & Hospitality
Faith-based, individually owned & operated company
Who We Are:
Voted as America’s favorite & one of the fastest-growing quick-service restaurants in the country
Industry leader in Customer Service & Hospitality
Faith-based, individually owned & operated company
Pay Type: $15.50/hr (during training) - $16.50/hr (after training)
Position Type:
Availability Monday - Saturday between 11:00 AM - 8:00 PM
Full-Time, 40+ hours per week
Our Benefits:
Up to 40 hours PTO (Full-Time availability)
Access to scholarship up to $2,500 per year
Sundays Off
Flexible Hours
Employee Meals
Positive and Encouraging Work Environment
Requirements:
Must be 16+
Ability to stand for up to 8 hours and lift up to 40 pounds
Ability to multitask
Ability to work at a quick, yet efficient and thorough pace
Team-oriented, adaptable, dependable
Strong initiative and work ethic
Positive attitude, high energy, coachable
Ability to communicate effectively with guests and team members
Responsibilities:
Serve as the point of contact for all food preparation needs, and takes ownership of the food preparation area
Follow the afternoon/evening checklist, confirming that all prepped food is ready for dinner shift
Collaborate with the Kitchen Director to place truck orders for fresh food items
Keep the food prep station neat, clean and orderly at all times
Efficiently create prepped “cold” menu items, such as wraps, salads, fruit, and catering trays, adhering to Chick-fil-A standards
Keep up-to-date with new products, referring to menu cards
Wash and put away kitchen dishes
Assist other areas of the restaurant with opening tasks
Always adhere to all company policies and procedures
Carry out instructions given by the Back-of-House leadership
Thank you for your interest in employment at Chick-fil-A at Fox Chapel!