Benefits:

401(k)

401(k) matching

Employee discounts

Paid time off

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary

We are seeking a talented Cook and Prep employee to join our team. In this role, you will work closely with the other team members to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and able to work with a team.

Responsibilities:

Create innovative menus according to the seasonal availability of ingredients and customer expectations

Prepare and plate food according to kitchen specifications

Assist with kitchen operations with a goal of increasing revenue and profit

Coordinate all food preparation and presentation

Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price

Follow all food safety rules and regulations

Qualifications:

Previous culinary experience

Certification from culinary school preferred

ServeSafe or Food Handler’s Certification

Advanced knowledge of culinary techniques

Ability to remain calm and thrive under pressure