We're searching for skilled, creative people who strive to provide high-quality baked goods and services in an efficient, professional manner. As a Baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.
To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.
Baker Responsibilities
Read and understand Crumbl recipes
Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make cookies
Decorating and displaying the finished product
Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift
Baker Requirements
Strong communication, time and resource management, and planning skills
Attention to detail, especially when performing quality inspections on ingredients and products
Basic math and computer skills
Willingness to work independently or with other team members to solve problems, fulfill orders, and create excellent baked goods
Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability
Ability to work in a hot, hectic environment
Stand, walk, bend, use hands, appliances, and lift heavy items for an extended period of time
Benefits
Base pay plus tips
Employee discount