Benefits:

Competitive salary

Employee discounts

Opportunity for advancement

Bring your exceptional talent as an Experienced Sausage Maker to a premier award winning team at a new barbecue restaurant in the East Bay.

Qualifications:

Previous experience in a similar role is required

Adept at handling knives, cutting, prep skills

ServeSafe or Food Handler’s Certification

Advanced knowledge of culinary techniques and recipes a plus

Ability to remain calm and thrive under pressure

Excellent time management skills

Works well in a respectful, disciplined, high energy, positive team environment

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Benefits Include:

Competitive Wages: $25/hr

Employee Meal Privileges

Opportunities for Advancement

Sick Leave and Paid Holidays

Training Program

Full-time and part-time positions available

We are an equal opportunity employer celebrating diversity and committed to creating an inclusive environment for all.