Fat City Restaurant Group in Alexandria, VA, seeks an experienced full-time Operations Manager.

Who we are: Proud local restaurant group (4 locations) inspired by food & drinks from cities across our country.

We foster a positive workplace that thrives on genuine hospitality, respectful comradery, and new ideas to keep us evolving for the better. We are excited to work with people who share a passion for this industry and are looking for the right person to help elevate our visions for the future!

Candidate Summary: This position will oversee the operations of all of our unique restaurants and play an integral role in their stability and growth. Responsibilities include building and improving operational systems that impact service efficiency, maximizing revenue and covers, and ensuring consistently high-quality food and beverages.

Company culture:

• Nurturing
• Progressive
• Respectful

Job title:

• Operations Manager

Compensation:

• $130-150K salary
• Health insurance
• PTO
• Paid sick days
• Bonus Pay

Other incentives:

• Positive, genuine, and friendly team culture
• Company dining perks
• Free Parking
• Easily accessible by public transportation

Schedule requirements:

• Open availability with varying work hours
• Minimum of 40 hours per week

Language requirements:

• English

Must have experience:

• 2+ years of previous experience in a similar District/Regional Manager role
• 5 years of experience in a full-service restaurant (not including hotels & fine dining)
• Previous General Manager experience
• Ordering, purchasing, receiving, and inventory
• P & L management (meeting financial objectives, maintaining beverage costs, maximizing profitability)
• Staff education, training, and motivation
• Food safety knowledge (certification preferred)
• Payroll
• Staff scheduling
• Managing >20 people

Who you are:

• Excellent communicator (able to give and receive feedback well)
• Integrity to make the right decisions for the group, staff, and guests
• Problem-solving and relationship-building skills
• Confidence in your knowledge of the industry
• Enjoys working in the hospitality industry
• A positive and exemplary attitude
• Respectful of fellow employees and guests
• Displays grace under pressure
• Thrives well leading a team
• Thrives well on a team
• Can influence + inspire (passionate)
• Challenging task-oriented
• Repetitive task-oriented
• Ability to manage multiple projects at once
• Detail oriented
• Organized
• Stable work history

How to apply:

• Please submit your resume for consideration
• Please include your full name and current contact info
• Please submit 2 industry-related references and their email addresses from previous supervisors
• Verification of employment eligibility is required

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