Embark on an exciting journey in the hospitality industry at Madison East DoubleTree, now hiring a Food & Beverage Manager!

$2,500 Sign-on Bonus!

The success of NCG Hospitality stems from our intrepid crew of Team Members, who are committed to delivering extraordinary experiences to our guests, all while upholding our company's unwavering pledge to excellence. In return, we offer our Team Members the following benefits, incentives and more.

Core Benefits:

• Paid Sick Time
• Paid time off and Personal Days
• Paid volunteer hours → Earn money for community service!
• Flexible schedules

Team Member Travel Perks:

• Worldwide hotel stays starting at forty-nine dollars per night
• Rate based on availability and property brand
• Free night stays at NCG Hospitality hotels

Professional Development:

• Dedicated training and development with opportunities for growth

• Educational and professional certification assistance

Health and Wellness:

• Health, Dental and Vision plans
• Virtual telehealth services
• Team Member Assistance Program with mental health resources
• TeleDoc confidential counseling
• Health and fitness monthly reimbursement program

Financial:

• 401(k) retirement plan
• 100% match on the first 3% and 50% match on the next 2% of team member contributions
• Same day pay option
• Health Savings Account

How do I make an impact on my team?

Our friendly Food & Beverage Manager works to create a positive work environment for staff while also ensuring that guests receive exceptional service and high quality food.

Plan, develop, coordinate and implement the day-to-day operational activities of the food & beverage department

Supervise food & beverage staff to include recruitment & selection, orientation, training & development, scheduling, counseling, performance management and other team member relations’ issues

Maintain food & beverage product and service quality standards by implementing policies and procedures, investigating deficiencies/complaints, and initiating corrective action

Order, receive, store and maintain an inventory count of all food & beverage related products

Ability to perform any food & beverage position at the property

What does success look like in this role?

College degree or at least five years of food & beverage or management related work experience

Motivated to maintain excellent customer service reputation

Strong oral communication and interpersonal skills

Strong attention to detail and excellent organizational skills

Ability to work effectively and efficiently in a fast-paced setting

Reliability and honesty

Desire to contribute to a supportive and effective team

Who is NCG Hospitality®? We are a leader in the ownership, development, and operations of premier hospitality properties. Established over 45 years ago, NCG Hospitality has evolved into a successful third-generation, family-owned business. We proudly own and operate over 30 properties across multiple states including Hilton and Marriott hotels, restaurants, and a conference center. We explore the limitless possibilities of the hospitality industry, grounded in our four core values of Growth, Fun, Trust, and Responsibility.

As you give your all to our guests on their unforgettable journeys, rest assured that we'll be there every step of the way, supporting you on your own thrilling adventure. Check out our jobs at ncgcareers.com and join our growing team!

NCG Hospitality is an Equal Opportunity Employer.