Popular Food Truck in the Lehigh Valley is seeking a fun, hardworking person to lead our food truck this year! You will get to work in a new and fun environment each day with locations such as festivals, breweries, wineries, private parties, weddings, corporate events. You will be putting smiles on everyone's face by serving delicious food!
Benefits/Perks
Paid Vacation and Sick Time
Competitive Compensation
Career Advancement Opportunities
Job Summary
We are seeking an experienced Restaurant Manager to join our team as our Food Truck Manager! As the Truck Manager, you will be responsible for the food trucks operational performance. You will manage, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant.
Duties and Responsibilities:
Ensure Truck is clean, stocked and ready for each event
Drive the food truck to and from each event safely and on time
Train, and manage employees working truck shifts
Lead team in providing exceptional customer service
Adhere to all health and safety rules and regulations
Provide sales and productivity reports to upper management
Develop and coordinate marketing efforts and community events
Communicate with event coordinators regarding service locations, and future bookings
Communicate with ownership regularly regarding staff performance, flow of service, truck maintenance, and expectations for each event
Communicate with restaurant kitchen staff regularly for prep expectations and assistance for each event
Qualifications:
High school diploma/GED
Previous restaurant management experience
Familiarity with square POS
Ability to remain calm and thrive under pressure
Excellent management and leadership skills
Strong communication and problem-solving skills
Valid Drivers license and clean driving record