Bartender

HOLIDAY INN & SUITES OF SLC AIRPORT

Bartender

Salt lake City, UT
Full Time
Paid
  • Responsibilities

    **Holiday Inn & Suites is looking for a full-time bartender! Tips for this position are very high! **

    Summary of Position:

    The purpose of this position is to mix, pour drinks and perform other bar and restaurant related duties while providing outstanding service in a fast, efficient, and friendly manner.

    Duties and Responsibilities:

    • Greet guests with a warm welcome.
    • Ensure customer satisfaction by handling bar transactions in a fast, efficient, and friendly manner.
    • Ring drink orders into POS immediately, collect payment, and make correct change.
    • Mix, garnish and pour drinks according to standard recipes or portions, referring to recipe cards as needed.
    • Perform server functions for all food orders.
    • Perform hosting functions when necessary.
    • Make patrons feel welcomed using clear and enthusiastic language.
    • Keep bar stocked with necessary beverages, food items, paper supplies, utensils, ice, and other supplies at all times.
    • Keep work station clean and well organized.
    • Work with others to keep all areas cleaned and stocked.
    • Check identification of patrons to ensure they are of legal age to consume alcoholic beverages.
    • Refuse to serve beverages to patrons’ who are not of legal age in a polite manner.
    • Monitor behavior of patrons consuming alcohol, count number of drinks served, and adhere to all State regulations for serving alcohol.

    What is needed to do the job:

    • Ability to stand for long periods and move around at a brisk pace
    • Continuously reach, bend. lift, carry, stoop and wipe.
    • Remain stationary for long periods of time.
    • Be able to lift up to 35 lbs.
    • Frequent hand washing.
    • Team Player
    • Enjoy working with people
    • Warm, friendly personality
    • Excellent communication skills (read, write, speak, and understand English)
    • Organization skills.
    • Ability to multi-task.
    • Basic knowledge of beer, wine and spirits, and familiarity with standard drink recipes.