Join our expanding culinary team as a Szechuan Head Chef in the heart of NYC! We're seeking a passionate, skilled individual to lead our kitchen and bring the fiery flavors of Szechuan cuisine to life.

Position: Head Chef Location: New York City Salary: $6,000 - $8,000 per month (negotiable based on experience) Additional Benefits:

Health insurance coverage

Professional development opportunities

Dynamic, creative work environment

Housing available

Requirements:

Proven experience as a Szechuan Chef in a high-paced kitchen

Expertise in traditional and contemporary Szechuan cooking techniques

Leadership skills to oversee kitchen operations and mentor junior staff

Creativity and innovation to develop new, exciting menu items

Strong organizational and communication abilities

Bilingual Chinese (Mandarin)

If you're ready to showcase your culinary expertise in one of the world's most vibrant cities and be a part of an exciting culinary venture, apply now! Send your resume and portfolio.

Join us in creating unforgettable dining experiences and celebrating the bold flavors of Szechuan cuisine! 🌶️🍜