Benefits:

Employee discounts

Flexible schedule

Training & development

Greet guests upon arrival and guides them to assigned table entered in computerized reservation and seating system.

Books and monitors reservation flow and volume, pre-assigns tables in appropriate time slots.

Provides information regarding the restaurant, hours and menu in a calm, welcoming voice and demeanor.

Support the servers in clearing tables and re-setting for next seating in an efficient and consistent manner.

Assist management in providing information on the status of operations and any situations requiring attention.

Flexible schedule availability for 3 or more meal periods: Lunch, dinner for full or part-time work status.

Compensation from $15 per hour during training. Upon successful completion of training, $12.75 per hour plus share of tip pool.