Job Description:

Welcome guests entering the dining establishment.

Answer phone calls if necessary.

Monitor restaurant activity for flow and seating.

Seat guests based on availability and guest preferences.

Provide guests with dinner and drink menus.

Delivering food and helping with refills to aid Food Servers during peak restaurant times

Cleaning any spills in the kitchen and dining areas

Keeping the restrooms clean

Clearing tables of dirty utensils, napkins and dishes and cleaning surfaces so that they’re ready for the next guests