Now Open in Jacksonville. Chefs Matthew and David Medure are taking their culinary skills to Mayo Clinic. Medure Brothers Culinary Concepts opened M Brothers at Mayo, a 220-seat, 7,000 square foot upscale-casual restaurant at the medical center’s Southside campus on San Pablo Road. The restaurant includes full-service dining plus full-service bar, and coffee shop plus a grab-and-go area. The sit-down restaurant is open both to hospital visitors and the general public.

We are looking to build our teams with positive, enthusiastic, like-minded people who share our energy and enthusiasm for creating the best dining experience for our guests. This is a great opportunity to take your hospitality skills to the next level with a company committed to the nurturing and professional development of its employees.

Our Hosts greet our guests upon arrival, inform guests of their wait time, escort guests to their table, and bid guests farewell as they leave. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and customer service skills.

Primary Responsibilities:

Be a brand ambassador, ensuring each guest has a memorable experience

Greet incoming and departing guests with genuine appreciation

Escort guests to assigned table and attend to special needs

Answer incoming calls, make reservations, and take to-go orders

Package to-go meals for pick up

Operate a POS system to accept payments for food and beverages

Support and assist fellow team members whenever possible

Contribute to an overall positive and collaborative environment

Qualifications and Skills:

The genuine desire to provide outstanding hospitality to our guests

Professional, well groomed, friendly, and courteous

Ability to clearly communicate guests’ needs to servers, managers, etc.

Ability to effectively communicate on the telephone

Hardworking with a positive and upbeat attitude

Comfortable working with a team

Food Handler Certification a plus and will be required within 60 days of hire

Benefits and Perks:

Food discounts at all Medure Brothers Culinary Concepts’ restaurants

Health, Dental, Vision, and Life Insurance (full time employees)

Paid Time Off (full time employees)

Flexible work schedules to accommodate school, life, and family

Fun and friendly work environment

Opportunity to learn and grow with the company