Benefits:

Employee discounts

Flexible schedule

Opportunity for advancement

With over 700 locations in Japan and a rapid growth in the U.S, Gyu-Kaku Japanese BBQ is looking for candidates that are passionate about people and food to help spread out our dining culture with the world.

We are looking for Host in San Diego, CA.

Responsibilities:

· Operates the hosting software system to schedule and arrange reservations.

Manages customer reservations and greets and seats customers in a warm, sincere, and helpful manner.

Follows established guidelines, procedures, and policies as prescribed by company standards.

Ensures work areas are clean and equipment, tools, and supplies are properly stored

Helps bussing and setting tables and performs side-work and cleaning duties as needed

Provides exceptional dining service to customers in a timely, courteous, efficient, and accurate manner

Qualifications:

· Excellent communication and restaurant experience preferred

· Passionate to provide genuine hospitality

· Work in a fast-paced environment and maintain great enthusiasm

· Be a team player with strong work ethics

· Must be able to work holiday season (Christmas Eve, Christmas, New Year's Eve, New Year)

Pay and Benefits:

Starting minimum wage + Tips

Employees Discount

Opportunities to grow within the company.

Job Type: Part-time

Certificate: Food Handler

If you think you are a good fit, please send a resume to enry.hr@franchisees.gyu-kaku.com.

Please specify what position and location you are looking for in the subject line

For more information about us, please visit our website www.gyu-kaku.com.

ENRY JP CORP (DBA Gyu-Kaku Japanese BBQ) is an EQUAL OPPORTUNITY EMPLOYER.