Job Overview

Now hiring full and part time hostesses..$9-12/hour + Tips...Weekend availability required.

Responsibilities and Duties

Greet and welcome guests as they approach the host/hostess stand.

Ability to work in a fast-paced work environment.

A positive attitude and ability to work well under pressure with bussers, cooks, and other staff.

Set up and maintain the cleanliness of the host/hostess stand.

Opens and close restaurant properly by following any checklists for department.

Promptly report any equipment/product issues to Executive Chef, General Manager, or Manager on duty.

Sweep floor and maintain cleanliness throughout shift.

Keep glass doors and windows free of fingerprints and smudges.

Find out specifics about party’s needs and seat accordingly.

Provide highchairs and booster seats per request.

Seating servers fairly to the best of ability.

Quoting wait times and taking names for wait list.

Update IPad with table availability as they are cleaned.

Taking guests to tables and provide menu.

Thank guests for coming and encourage them to return.