Host

The Brass Tap - Hollister

Host

Hollister, CA
Full Time
Paid
  • Responsibilities

    Benefits:

    Fun environment and team culture

    Career growth opportunities

    Meal perks

    Paid training

    Flexible part-time or full-time schedule

    Safety and sanitation standards

    It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.

    Our host team members are responsible for greeting and seating guests to make them feel welcome at The Brass Tap. Positive attitudes and teamwork are a part of The Brass Tap culture. If you love people and enjoy working in a fast-paced environment, then apply now! Now hiring full-time and part-time positions.

    Responsibilities

    Greet and welcome guests to The Brass Tap

    Lead the guests to a table or open bar seats

    Point out food and beer menus and inform guests of daily specials

    Be knowledgeable of weekly events and promotions

    Thank departing guests and invite them back

    Assist with food delivery or table bussing

    Follow safety and sanitation procedures

    Keep the front door area clean and organized

    Complete duties without constant supervision

    Requirements

    Minimum age 18 or older, based on applicable state & local requirements

    Available to work weekend and holiday shifts

    Ability to balance and carry multiple food and beverage items

    Able to competently operate the POS and beverage equipment

    Continuous standing, bending, and lifting up to 25 pounds

    This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.