Benefits:

Employee discounts

Flexible schedule

Opportunity for advancement

Paid time off

Job Description

SupperClub SouthEnd is looking for seasoned restaurant leaders, passionate about creating amazing bar and dining experiences. You will ensure efficient restaurant operation, as well as maintain an eye for detail, productivity, quality, and customer-service standards. To be successful in this role, you’ll need a minimum of two years experience in a full-service, high-volume environment. Ultimately, you will ensure the highest level of customer satisfaction through superior service.

What we’re looking for:

Two years full-service restaurant experience, upscale/casual preferred

High Volume Bar Experience

Motivated individual with an eye for detail focused on enforcing policy and procedure

Experience in leading, training and motivating staff

Solid track record of success in previous roles, including demonstrated career growth

Strong interpersonal and communication skills

Dependable and motivated with a strong work ethic

Evening and weekend availability. This is mainly a closing manager position. We are open until midnight Wednesday through Saturday and 10pm Sunday through Tuesday.

Potential to develop into a salaried position