Welcome to CareerNation!

We are currently looking for catering staff for business events. Our events are typically 4-8 hours long, and are located in the 5 NYC boroughs.

Overview:

Event Porters contribute to the diners' overall experience by cleaning, clearing, stocking supplies, and resetting event areas.

Kitchen Porter responsibilities include washing pots and pans, keeping floors clean, sanitizing food preparation areas and occasionally helping with food prep work. If you think you’ll enjoy the buzz of a busy kitchen, we’d like to meet you.

Responsibilities

• Keep all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitized
• Sweep and mop floors at the beginning and ending of shifts
• Be ready to clean up spills to avoid hindering operations
• Wash cookware, utensils and cutlery fast to keep them in rotation
• Arrange equipment and ingredient deliveries
• Keep the food and supply storage areas organized
• Take out the garbage
• Help with routine food prep tasks (such as peeling and chopping vegetables) when needed