Kitchen Team Members

Barreras Chicken Coop Inc

Kitchen Team Members

St Augustine, FL
Full Time
Paid
  • Responsibilities

    We are seeking a Kitchen Team Member to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

    Responsibilities:

    Oversee day-to-day culinary operations

    Prepare food prior opening

    Check freshness and quality of ingredients

    Assist in the development of menu items

    Standardize recipes and plate presentations

    Establish and maintain effective working relationships with guests and co-workers

    Qualifications:

    At least 2 years of experience in an Asian or Japanese inspired restaurant

    Must be able to multitask in a fast-paced environment

    Passion for food, strong leadership and maintain a good working relationship with the team

    Must be a team player and able to take directions well

    Benefits:

    Five-day work week

    Hourly rate from $18-$23 (to be determined after interview based on experience)

    Discounts available

    Job Description

    We are opening a new Sushi restaurant in Saint Augustine, FL. We are looking for different positions to make a kitchen team.

    Positions: Head chef, Sous chef, Line cook, Prep cook

    At least 2 years of experience as line cook in a Asian or Japanese inspired restaurant.