Line Cook

Halls Catch Nashville

Line Cook

Nashville-Davidson, TN
Full Time
Paid
  • Responsibilities

    Benefits:

    401(k)

    401(k) matching

    Competitive salary

    Dental insurance

    Employee discounts

    Health insurance

    Opportunity for advancement

    Paid time off

    Tuition assistance

    Vision insurance

    Wellness resources

    Are you looking for a life-changing opportunity to elevate your career? Halls Catch Nashville is your chance! We are seeking professional, passionate, hospitality-minded Line Cooks to join our opening team at our new seafood concept in Nashville (opening October 2024). As a member of our team, you will be on the front lines in one of the nation’s best restaurant companies. If you want to make great money, while enjoying a quality of life with a company that has great values and a winning people-first culture, let’s go! We want to “enhance” traditional hospitality models by taking care of our employees, guests, and community.

    Job Summary: Line Cooks are responsible for the preparation and execution of all menu items assigned to their station. Those who wish to excel will also take responsibility to be aware of the preparation and execution of their teammates’ menu items - we succeed only as a team! Additional responsibilities include taking ownership of organization, and safe food handling and cleaning practices. You will have the exciting opportunity to work in a new, well-stocked exhibition kitchen with state-of-the-art equipment.

    What we need:

    Experience preferred but not required – We will teach you! You just need to be willing to learn!

    Able to work in a fast paced, intense, and quiet environment

    Positive Attitude and Strong Work Ethic!

    Follow Health & Safety and Food Safety standards.

    Able to work as a team and learn new positions

    Punctuality

    Attention to detail.

    Ability to work nights

    We strive for all of our staff to have a desire to be a part of a successful team and to work alongside like-minded individuals working together to achieve the common goal of making every guest a repeat guest through food and service.

    Who you are: If you are known to be positive, warm, and hospitable and are working in the BOH in a fast-paced environment, we would love to hear from you! If you have a great attitude, “show up and be your best self “and are up to the challenge, we want to hear from you too! We will train you! If you want to grow your career in culinary, THIS IS THE PLACE FOR YOU!

    What you’ll get from us:

    A healthy and safe work environment where you are encouraged to grow your career

    Above industry average pay!

    Comprehensive medical, dental, and vision insurance available for all fulltime employees (30 or more hours per). Effective Opening Day (for any staff hired prior to opening date). Our company pays up to 70% of your medical premium dependent on the plan you choose. We also offer legal and voluntary life insurance options.

    Paid Parking.

    Paid Time Off to support you with an active life outside of work after 6 months (1 week) and 2 weeks after 1 year.

    50% dining discount throughout the Hall Management Group of restaurants

    Flexible Spending Account or Heath Spending Account depending on the plan you choose.

    Company paid Employee Assistance Program to support overall mental wellbeing.

    401(k) to help you invest in your future after 6 months with a 4% company match

    Generous Employee Referral Program.

    Who we are: Hall Management Group operates notable restaurants in South Carolina and Tennessee including Halls Chophouse (Charleston, Greenville, Columbia, Nexton and Nashville), Rita’s at Folly Beach, High Cotton, S.N.O.B, Halls Signature Events and Halls Catch Nashville.

    Please submit an up-to-date resume. We look forward to hearing from you. Let's make something good happen today!