Benefits:

401(k) matching

Competitive salary

Dental insurance

Employee discounts

Health insurance

Opportunity for advancement

Paid time off

Training & development

Description

Thank you for your interest in one of the fastest-growing franchises in America, Walk-On’s Bistreaux and Bar. Every position from the host stand to the heart of the house is instrumental to our winning culture!

Walk-On’s has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting more. Our passion for food and fun is on display every day, and we need you to help us Win! At Walk-On’s we value team spirit, and we play for the name on the front, not the back.

Our heart of house positions gives team members an opportunity to work in a fast-paced, team-oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of our chef-driven kitchen.

Heart of house opportunities are offered in a part-time capacity. Flexible hours and schedules are available, which is great for the busy student or anyone who has outside obligations. Room for advancement on the team is always a possibility for the right team member!

Requirements/Responsibilities

Ability to lift 50 lbs

Ability to stand for 10+ hours

Ability to tolerate high temperature and moisture for extended periods of time

Ability to work at a fast pace for 10+ hours

Ability to adhere to uniform guidelines

Understanding of food safety guidelines

Have a reliable form of transportation

Perform other related duties assigned by management

Must possess the following qualities:

Winning personality

Consistent positive attitude

Teamwork mentality

Fluent in English or Spanish

Previous restaurant or kitchen experience is not required but is preferred.

DISCLAIMER: This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.

Job Types: Full-time, Part-time

Pay: $13.00 - $16.00 per hour

Benefits:

Dental insurance

Employee discount

Flexible schedule

Health insurance

Paid time off

Vision insurance

Experience level:

1 year

Restaurant type:

Bar

Casual dining restaurant

Shift:

Day shift

Evening shift

Night shift

Weekly day range:

Weekends as needed

Education:

High school or equivalent (Preferred)

Experience:

Restaurant experience: 1 year (Preferred)

Shift availability:

Day Shift (Preferred)

Night Shift (Required)

Work Location: In person