Benefits:

Competitive salary

Employee discounts

Health insurance

Training & development

Vision insurance

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary We are seeking a Line Cook to join the team at Two Eggs! restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for guests & the ability to be punctual and in attendance is a must.

Duties and Responsibilities:

Set up the kitchen with necessary tools and equipment

Prepare food and present it in an appealing manner

Maintain appropriate levels of inventory and restock when necessary

Follow all food safety regulations

Participate in daily kitchen opening and closing procedures

Performs other duties as assigned by the head chef or management

Qualifications:

Previous experience in a breakfast/lunch restaurant is preferred.

Excellent time management skills

Advanced knowledge of culinary techniques and recipes

Ability to remain calm and thrive under pressure

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds