Benefits:

Competitive salary

Employee discounts

Flexible schedule

At The Hops Spot, we're all about good vibes and great food!

With our trendy menu and upscale-casual atmosphere, you'll find yourself in an exciting work environment supported by top-notch professionals.

We believe in a true work-life balance and showing appreciation for every team member.

We are looking for an experienced Line Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.

You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you can manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.

Responsibilities:

Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices

Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock

Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters

Season and cook food according to recipes or personal judgment and experience

Turn or stir foods to ensure even cooking

Respond to guest feedback with appropriate urgency and professionalism

Qualifications:

Previous experience as a restaurant cook preferred

ServeSafe or Food Handler’s certification (or must be willing to attain)

Effective communication skills

Ability to lift 30+ lbs.

Ability to work standing for 8+ hours

Join us and discover why our staff can't get enough of the Hops experience!

Pay range from $17-$19 per hour.