Line Cook

The Nina Hospitality Company

Line Cook

Dunedin, FL
Full Time
Paid
  • Responsibilities

    Benefits/Perks

    Competitive Compensation

    Career Advancement Opportunities

    Thanksgiving Day and Christmas Day guaranteed off each year.

    Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a strong work ethic, we want to hear from you.

    Duties and Responsibilities:

    Set up the kitchen with necessary tools and equipment

    Prepare food and present it in an appealing manner according to Chef's guidance

    Be a self-starter

    Maintain appropriate levels of inventory and restock when necessary

    Follow all food safety regulations

    Participate in daily kitchen opening and closing procedures

    Performs other duties as assigned by the head chef or management

    Qualifications:

    Previous experience in a similar role is preferred

    ServeSafe or Food Handler’s Certification is a plus

    Advanced knowledge of culinary techniques

    Ability to remain calm and thrive under pressure

    Excellent time management skills

    Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

    Availability to work weekends and holidays when necessary.