PURPOSE STATEMENT

Food Server for on-site Café for world class yachting destination. Opportunity to work 8 shifts.  Must display professionalism at all times, personify Rybovich values, and represent the Rybovich brand in positive way.   

ESSENTIAL FUNCTIONS

• Check patrons' identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
• Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
• Escort customers to their tables.
• Explain how various menu items are prepared, describing ingredients and cooking methods.
• Inform customers of daily specials.
• Prepare checks that itemize and total meal costs and sales taxes.
• Present menus to patrons and answer questions about menu items, making recommendations upon request.
• Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning.
• Serve food and/or beverages to patrons; prepare and serve specialty dishes at tables as required.
• Stock service areas with supplies such as coffee, food, tableware, and linens.

Required Skills Required Experience

QUALIFICATIONS/EXPERIENCE

• High School or Equivalent education
• 1 - 2 years of serving experience in a fast-paced restaurant
• Must be at least 18 years old to work evening shift when alcoholic beverages are sold
• Predictable and reliable attendance

PHYSICAL DEMANDS 

• Ability to stand for several hours
• Ability to carry multiple plates of food and beverages at one time

Must be authorized to work in the United States on a full-time basis for any employer.               

SKILLS AND ABILITIES: 

Must have knowledge of construction skills including carpentry; reading blueprints; use of hand and power tools and possess a both a technical and mechanical aptitude.  Customer-service oriented with good verbal and written communication skills.  Position is required to interact with a variety of people including customers, vendors, and employees from other departments.  Must be adaptable and have the flexibility to work effectively in a fast-paced environment with ability to coordinate several activities simultaneously.  Must possess decision-making and problem-solving abilities to select among alternative courses of action within budget limitations; detail-oriented for time management effectiveness.  A working knowledge of Outlook and Build Pro is a plus.