Maintenance Mechanic

S

SWBC PEO

Maintenance Mechanic

San Antonio, TX
Full Time
Paid
  • Responsibilities

    The Maintenance Mechanic assists the Maintenance Manager in repairing and

    maintaining machinery and mechanical equipment at all three locations of Amigos Foods.

    Job Duties:

    • Perform routine inspections, repairs, and maintenance on all production equipment, including conveyor systems, pumps, motors, and other types of food processing machinery.
    • Perform fabricating duties.
    • Perform some electrical and plumbing duties
    • Troubleshoot all areas of production equipment to ensure it is in good working order, making repairs/adjustments as needed.
    • Other Duties as Assigned

    Essential Functions:

    • Maintain standards of food plant sanitation in all production activities.
    • Ensure good manufacturing practices are adhered to at all times
    • Adhere to the company's production standard operating procedures
    • Maintain a clean work area at all times
    • Prevent costly downtime and disruptions to production schedules by ensuring that equipment is in good working order and catching problems before they become more serious

    Position Qualifications

    • Have experience with various tools such as wrenches, pliers, socket sets as well as welding equipment.
    • Project management — Ability to organize and direct a project to completion
    • Decision Making — Ability to make critical decisions while following company procedures.
    • Detail Oriented — Ability to pay attention to the minute details of a project or task.
    • Accurate — Ability to perform work accurately and thoroughly.
    • Initiative — Ability to make decisions or take actions to solve a problem or to reach a goal.
    • Reliability — The trait of being dependable and trustworthy.
    • Self Motivated — Ability to be internally inspired to perform a task to the best of one's ability using his or her own drive or initiative
    • Problem Solving - Ability to find a solution or to deal proactively with work related problems.

    Education: High School Graduate or General Education Degree (GED)

    Experience: One to two years' related experience. Experience in food processing

    Physical Abilities Lift/Carry

    Stand C (Constantly) 1 lbs. or less F ( Frequently)

    Walk F (Frequently) 2 — 20 lbs. F (Frequently)

    Sit (F (Frequently) 21-50 lbs. F(Frequently)

    Handling/Fingering F(Frequently) 51-Over 100 lbs. O(Occasionally)

    Reach Outward F(Frequently)

    Reach Above Shoulder F (Frequently)

    Climb F (Frequently)

    Squat or Kneel F (Frequently)

    Bend F (Frequently) Push/Pull

    1 lb. or less F (Frequently)

    2-12 lbs. F (Frequently)

    13-25 lbs. F (Frequently)

    26-40 lbs. F (Frequently)

    41-100 lbs. 0 (Occasionally)

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    Other Physical Requirements Vision (Near)

    Sense of touch

    Ability to wear Personal Protective Equipment (PPE) (Hearing, Vision, & Lifting Equipment)

    WORK ENVIRONMENT

    While performing the duties of this job, the employee is regularly exposed to moving mechanical parts. The employee is frequently exposed to hot and/or humid conditions, fumes or airborne particles, risk of electrical shock and vibration. The noise level in the work environment is usually loud.