Frozen Food Manufacturing Positions Available
Looking for Packing Team Members, Oven Operators, Shipping & Receiving Members! Responsibilities: -Must be able to speak, read, write and know basic math. -Understand and follow GMP, Food Safety, Allergen Program, Department and area SOP and Sanitation Procedures (SSOP's) -Knowledge of using and handling measuring tools. -Ability to work safely in a fast-paced environment and near moving machinery. -Must be able to lift up to 30 lbs. Any containers, bag or item that weights more than 50 lbs must be lifted in teams of 2 and /or using helping aids such as carts or forklifts (trained personnel only) -Must be able to perform repetitive tasks such as stand, walk, bend, lift, kneel, crouch, reach, stoop, squat, climb stairs throughout the shift. -Must be able to work in cold, wet, and/or humid areas (30-40 Fahrenheit degrees) and resist strong food odor such as onions. May work in hot areas as needed (70-100+F) -Must have reliable transportation to and from work. -Must handle allergens and chemicals We offer insurance, dental, vision, 401k & more. Apply online today: https://recruiting.paylocity.com/recruiting/jobs/All/4f40472a-4480-44dc-a06f-60eb098fb363/New-Classic-Cooking-LLC Come pick up an application at 23 Mileed Way, Avenel NJ 07001 or give us a call at 718-439-0200 x 605 for any questions.