Olympia Food Industries is a leading meat manufacturing facility specializing in the production of high-quality Greek and Mediterranean foods. Our state-of-the-art plant features a diverse range of production lines, including a bakery line for flatbreads, a modest pizza topping line, and a dedicated sauce room. We are committed to excellence, safety, and innovation, ensuring that our products meet the highest standards in the industry.
Shift: Starts at 6:00 AM, generally running 10 hours per day
Schedule: Regularly Monday to Friday with a 1-hour break
Starting Pay: Competitive, based on knowledge, experience, resume, and references
Benefits: Signing bonus, potential of annual raises after positive performance reviews, 401(k), dental, health, vision insurance, and paid time off
Summary
Olympia Food Industries is seeking an experienced and dedicated Mechanic to join our maintenance team. In this role, you will be responsible for assisting in installing, maintaining, repairing, and performing preventative maintenance on large, complex, and intricate equipment across various production lines, including meat processing, bakery, pizza toppings, and sauce production. Additionally, you will support the maintenance of our facility’s critical systems, such as electrical & refrigeration, & assist with any construction projects within the plant. The ideal candidate will possess advanced electrical systems skills along with HVAC, welding, fabrication, robotics, and/or ammonia refrigeration, ensuring the smooth and safe operation of our manufacturing processes.
Qualifications
Education: * High School Diploma, GED, or equivalent * Technical training or certification in mechanical maintenance is a plus
Experience: * Proven experience in industrial maintenance, preferably in food manufacturing or similar environments * Advanced electrical skills
Skills: * Proficient in installing, maintaining, and repairing complex industrial equipment * Strong troubleshooting and problem solving abilities * Ability to read and interpret technical manuals, blueprints, and schematics * Computer literacy and experience with maintenance management systems
Certifications ( Highly Preferred, though not needed ): * OSHA 30-Hour Certification * Certified Maintenance & Reliability Professional (CMRP) * Refrigeration Technician Certification (e.g., EPA Section 608) * Certified Welding Inspector (CWI) * Hazard Analysis and Critical Control Points (HACCP) Certification
Physical Requirements: * Able to lift up to 60 pounds unassisted * Capable of performing physical tasks such as bending, lifting, pushing, pulling, walking, grasping, and reaching * Comfortable standing for long periods, climbing stairs and ladders, and working in variable temperatures (-10°F to 80°F)
Other Requirements: * Very strong organizational skills * Excellent vision, both near and far, with or without corrective lenses * Clear oral and written English communication skills * Ability to work overtime and irregular hours when necessary * Able to easily adapt to changing circumstances * Ability to maintain a positive work environment * Compliance with safety and sanitation standards, including GMPs, HACCP, and SQF guidelines * Ability to perform Lockout & Tagout procedures as required
Responsibilities
Maintenance and Repair:
Support and Collaboration:
Safety and Compliance:
Administrative Duties:
Work Environment
Benefits
Join Our Team!
If you are a skilled mechanic with a passion for maintaining and improving complex industrial equipment in a dynamic food manufacturing environment, we encourage you to apply.
Olympia Food Industries is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Be a part of Olympia Food Industries and contribute to the production of delicious, high-quality Greek and Mediterranean foods. Your expertise will help ensure our operations run smoothly and safely, allowing us to continue delivering exceptional products to our customers.