Benefits:

Medical/Dental/Vision Insurance available to full-time employees)

401(k)

401(k) matching

Company parties

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary We are seeking a Pantry Chef to join our team. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Starting salary from 40,000 plus/year depending on experience.

Duties and Responsibilities:

Set up the kitchen with necessary tools and equipment

Prepare food and present it in an appealing manner

Maintain appropriate levels of inventory and restock when necessary

Follow all food safety regulations

Participate in daily kitchen opening and closing procedures

Performs other duties as assigned by the head chef or management

Qualifications:

Previous experience in a similar role is preferred

ServeSafe or Food Handler’s Certification or the ability to get soon after

Ability to remain calm and thrive under pressure

Excellent time management skills

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Team oriented