We are seeking a motivated Part-Time Cook to join our team and work under the guidance of our Executive Chef. If you have experience in a kitchen environment and are eager to contribute, we want to hear from you!

Position: Part-Time Cook Location: Small Residential Facility Schedule: Fridays & Saturdays (12-hour shifts)

Key Responsibilities:

Assist the Executive Chef in preparing and cooking high-quality meals.

Maintain kitchen cleanliness and organization.

Ensure all food is prepared according to quality standards.

Follow food safety regulations and hygiene protocols.

Requirements:

Previous experience in a kitchen setting is a plus.

Ability to work effectively.

Strong communication skills and teamwork oriented.

Passion for food and a positive attitude.

Ability to work 12-hour shifts on Fridays and Saturdays.

Why Join Us? .

Competitive pay.

Positive and supportive team environment.

If you're excited to be part of a fantastic team and contribute to creating exceptional dishes, apply today!