Pastry Assistant

Ole & Steen

Pastry Assistant

Maspeth, NY
Full Time
Paid
  • Responsibilities

    WE WANT YOU TO JOIN THE ‘HYGGE’ AT OLE & STEEN

    Danish ‘hygge’ (hoo-gah) describes the feeling of well-being and coziness and we want to bring that into everything we do! Of course, we can’t do that without awesome teams! So, if you’re ready to join our fun journey, and become an expert in Danish pastries, bread, and culture, we have a one-way ticket available. But let’s warn you, the pastries are so good you might become addicted…

    POSITION OVERVIEW

    We are looking for an experienced Pastry Assistant to join our baking team. As a Pastry Assistant at Ole & Steen you will prepare a variety of cakes, pastries, and other sweet goods according tour traditional Danish recipes.

    The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. The ability to work well alone and as part of a team is a must. They must adhere to health and safety standards. The goal is to enhance customer satisfaction so that we can maintain and expand our clientele and you must expect to produce a high volume of products for our stores. This role is ideal for someone who is interested in learning about real Danish pastries and cakes and wants to pursue a career as a dessert or pastry chef.

    RESPONSIBILITIES

    Prepare a variety of cakes, pastries, and other sweet goods according to our traditional Danish recipes

    Observe and maintain the quality of products being baked, and adjust oven temperatures, baking time accordingly

    Combine measured ingredients in bowls of mixing, blending, or cooking machinery

    Decorating pastries and cakes in a consistent style to ensure a beautiful presentation

    Checking quality of raw materials to ensure that standards and specifications are met

    Follow plating and display standards

    Follow portion standards

    Monitor inventory of ingredients for production

    Properly label and store ingredients

    Check equipment to ensure that it meets health and safety regulations

    Maintain a clean and orderly station and adhere to health and safety standards

    QUALIFICATIONS & REQUIREMENTS

    A High School diploma or GED certificate is a plus

    Completion of a Culinary School program or apprenticeship preferred

    1-2 years of pastry-making relevant experience

    The ability to stand for long periods of time

    Able to lift 50lbs

    Basic math skills

    Great attention to detail

    Excellent time management skills

    Able to work a flexible schedule, especially during the holidays

    Maintain a clean environment and keeping the area organized and free of clutter

    Thoroughly follow company procedures according to health and safety standards

    Adhere to all food safety regulations and procedures

    OPPORTUNITIES

    At Ole & Steen you will get a versatile job with professional colleagues, and exciting individual development possibilities. We are a rapidly growing business, creating career opportunities across the organization.

    We believe that with dedication, passion, and hard work, you can reach whatever you dream of, and we have a sincere interest in constantly challenging and uplifting each other across professional competencies and departments.

    BENEFITS

    401 (K) matching program

    Competitive hourly rate range between $19.00 - $21.00 (depending on experience)

    50% discount at any Ole & Steen location (US, UK, and DK)

    Free meal whilst working

    Uniforms provided

    Learn new skills and grow with us

    Generous paid vacation and sick time to promote work-life balance

    Accrue 40 hours paid Holiday on your first year and 80 hours on your second year

    Commuter benefits

    Option to participate in healthcare program, 75% covered by the company

    “Working at Ole & Steen is so much more than a job, we become friends and care for one another. People here are like my second family!” Kirstine Grøn, Learning and Development Manager

    Ole & Steen is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal state and local ordinances.

    ABOUT OLE & STEEN

    Ole & Steen was founded in 1991 by the Danish bakers Ole Kristoffersen and Steen Skallebæk and originally called Lagkagehuset or “The Layer Cake House”. Ole & Steen is pioneer in the resurgence of artisanal and handcrafted baking practices in Denmark. In 2008 the two bakers joined forces and became the organization we know today.

    We have been Denmark’s favorite bakery for more than 30 years, serving delicious Danish breads, pastries, cakes, single estate coffee and food. We opened our first bakery on Union Square in 2019 to huge acclaim and fantastic reviews and we’re continuing our exciting growth journey – we currently operate 3 retail stores across NYC, and we have plans to grow and expand over the coming years!

    Heart-Made: Ole & Steen has always believed that if something is worth doing, it’s worth doing properly. From hospitality and recipe development, to store design and sustainability initiatives, everything we do we throw ourselves into 100% with love and attention.

    Rustic, Refined: We’ve always been dedicated to taking rustic recipes and refining them. Delivering the simple beauty of Danish baking styles with an extra edge of quality, we elevate the taste to new heights through tirelessly perfected techniques and the finest quality ingredients we can get our hands on.

    Everyday Special: From the feeling you get when you step foot through our doors, to the delicious treats you bring back for your loved ones, we want Ole & Steen to be that extra special spark in your day. We go above and beyond to offer genuine, kind service.

    At Ole & Steen, every day joy starts with our team members. The people turning on the lights, baking our breads, and setting the tone for a great day. People are det heart of who we are.

    We have the ambitious goal to become the world’s most loved bakery. Therefore, we need passionate employees, who want to be a part of our rapidly growing business. We seek the unique experience through excellent service, and we want to make sure that everyone who enter our doors feels the atmosphere of the Danish “Hygge”.