Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job Summary We are seeking a Pastry Chef to join our team! In this role, you will prepare a variety of desserts, pastries, and other sweets. The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!
Responsibilities:
Prepare a variety of desserts and sweets, including cakes, pies, cookies, breads, and pastries
Develop new and innovative recipes
Decorate cakes and baked goods
Clean and sanitize equipment and baking areas
Prepare custom orders
Track, maintain, and order inventory as necessary
Supervise pastry assistants and bakers
Qualifications:
Previous experience as a baker, pastry chef, or in a similar role is preferred
Ability to use professional-grade kitchen appliances and equipment
Knowledge of gluten-free baking, sugar-free baking, and other ingredient limitations
Knowledge of food safety practices
Previous experience decorating cakes
Ability to thrive in a fast-paced kitchen environment
Strong organizational and time-management skills
Team player with strong leadership skills
Available for early morning shifts