Benefits:
Employee discounts
Flexible schedule
Paid time off
Training & development
Job description
Job Title: Prep Cook / Kitchen HelperLocation: Bodega on Smith
Job Summary:We are seeking a prep cook/kitchen helper to assist with food prep, dishwashing, and maintaining kitchen cleanliness. This role involves supporting cooks, following strict recipe standards, and ensuring food safety.
Key Responsibilities:
Prepare ingredients (e.g., washing, cutting, peeling).
Maintain a clean and sanitary kitchen environment.
Follow food safety practices and ensure proper food storage.
Assist with dishwashing and general kitchen cleaning tasks.
Support team with additional prep duties as needed.
Qualifications:
Prior kitchen experience preferred.
Basic cooking skills, especially with deli items and seasonal produce.
Familiarity with professional kitchen equipment.
Strong time management and communication skills.
Ability to meet physical demands of the job.
Benefits/Perks:
Flexible scheduling.
Competitive pay ($18/hr).
Career advancement opportunities.
Employee discount.
Job Type: Part-time (20-25 hours/week)
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Job Type: Part-time
Pay: $18.00 per hour
Expected hours: 20 – 25 per week
Benefits:
Employee discount
Paid time off
Shift:
Day shift
Evening shift
Ability to Relocate:
Providence, RI 02908: Relocate before starting work (Required)
Work Location: In person