Quality Assurance Manager

Pro Found Recruiting, LLC

Quality Assurance Manager

Evansville, IN +1 location
Full Time
Paid
  • Responsibilities

    Job description

    Food Safety / Quality Assurance Manager - Food Manufacturing

    Overview: Seeking an experienced QA Manager to lead our food safety and quality assurance initiatives, ensuring adherence to regulatory standards and maintaining quality control within the department.

    Key Responsibilities:

    • Develop, enforce, and upgrade safety and quality protocols.
    • Champion and manage SQF programs; regularly update related SOPs.
    • Efficiently manage product quality control and issue resolution.
    • Conduct, oversee, and follow up on audits related to food safety and quality.
    • Lead internal audit processes, ensuring clear communication throughout the team.
    • Liaise with suppliers for compliance and quality assurance.
    • Validate QA documentation and data entries for consistency and accuracy.
    • Maintain up-to-date knowledge of relevant QA standards and practices.
    • Work with management to devise testing methods for raw materials and final products.

    Qualifications:

    • Bachelor’s in Food Science, Microbiology, or equivalent.
    • 3+ years in technical roles with leadership growth.
    • 2+ years of experience in managerial roles.
    • BRC, SQF and/or HACCP Certifications
    • Microsoft Office proficiency.
    • Strong communication and adaptability to ERP systems.

    Additional Details:

    • Directly oversees QA department staff of 3-4
    • Office-based role with occasional production site exposure.
    • Physical requirements: General mobility, occasional lifting (up to 50 lbs), minimal travel (~5%).

    Salary: Dependent on experience and role requirements

    Job Type: Full-time

    Pay: $75,000.00 - $85,000.00 per year

    Benefits:

    • 401(k)
    • 401(k) matching
    • Dental insurance
    • Health insurance
    • Life insurance
    • Paid time off
    • Vision insurance

    Schedule:

    • 8 hour shift
    • Day shift

    Experience:

    • Leadership: 2 years (Required)
    • Food Safety / Quality Assurance: 3 years (Required)

    Work Location: In person

  • Compensation
    $75,000-$85,000 per year
  • Locations
    Evansville, IN • Lincoln, NE